Greek Islands is proud to import its own extra virgin olive oil, wine, cheeses, seafood, olives, herbs and spices directly from Greece. We only use healthy, natural and fresh ingredients in our cooking.
We look forward to treating you like family!
Lunch Menu Wine List
Catering Menu
(Prices are subject to change without notice)
ColdGreek Islands Cold PlateA wonderful assortment of seafood, cold spreads, olives, peppers and cheese9.95 Cold Spread SamplerTry our three most popular cold spreads: Taramosalata, Melitzanosalata,Tirokafteri6.95 Taramosalata Considered Greek caviar, this is a blend of cod roe with potatoes, onion, and olive oil3.95/5.50 MelitzanosalataFreshly roasted eggplant is blended with garlic, potatoes, and olive oil4.25/5.75 TzatzikiA creamy yogurt-cucumber-garlic spread flavored with lemon and pepper4.25/5.75 SkordaliaSmooth garlic-potato spread, blended with our own imported extra virgin olive oil3.50/4.95 TirokafteriFeta cheese blended with red peppers will spice up your meal 4.75/6.50 FavaTraditional Greek spread from chick peas3.25/4.50 KefalotiriTraditional favorite, hard, aged, cheese4.95 Feta CheeseImported feta cheese, topped with out own imported extra virgin olive oil and olives3.75/5.75 Beets in Olive OilCrisp beet slices marinated with garlic in an olive oil vinaigrette4.50/6.50 Cold Lima BeansOur imported “Greek gigantes”, marinated in oil, chopped celery, carrot, red and green bell pepper4.95/6.95 Sweet PeppersRoasted red peppers marinated with olive oil, garlic, and fresh herbs4.95/6.95 Cold Octopus SaladServed in a light olive oil marinade9.95 Cold Calamari & ShrimpServed in a light olive oil marinade7.95 | HotFlaming Saganaki CheeseThe finest imported Greek cheese is flambéed tableside5.75 Grilled OctopusOur wonderful, tender octopus is charbroiled to perfection9.95 Mediterranean Baby OctopusSmall, tender Mediterranean baby octopus is served in the traditional Greek Island way9.95 Pan Fried CalamariTender squid is lightly fried and served with our zesty homemade cocktail sauce 7.95 Shrimp Tourkolimano (5)Shrimp baked in a tomato-garlic sauce and a blanket of crumbled feta cheese7.95 Home Made Gyros AppetizerOur famous beef and lamb slices, with pita bread6.75 Fried ZucchiniThin slices of zucchini are lightly fried & served with our garlic sauce (skordalia)4.50/6.95 Fried EggplantA traditional favorite of friend eggplant smothered in a tangy tomato cheese sauce4.50/6.95 Keftedakia (4)Tender meatballs are served in our tangy tomato sauce5.75 Spinach Cheese PieLayers of crisp filo dough filled with spinach, feta cheese and fresh herbs5.50 Dolmades (3)Grape leaves stuffed with ground meat & rice, topped with an egg-lemon sauce5.50 Hot Lima BeansGreek gigantes (white beans) baked in a tomato-herb sauce4.50/6.95 Grilled Pita BreadA perfect addition to our appetizers0.45 ExtrasPepperchinos and Olives2.95 Anchovies2.95 Olives 2.95 |
Made from scratch every day using only the finest ingredients, see below for today’s choices
*Avgolemono served daily
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday |
|---|---|---|---|---|---|---|
Revithosoupa | Fakyes | Fasolada Kotosoupa | Fakyes Kotosoupa | Fasolada Psarosoupa | Kotosoupa | Psarosoupa |
AvgolemonoChicken brother, rice, and egg-lemon, make a creamy and hearty soup Cup: 2.45 RevithosoupaChicken pea soup Cup: 2.45 FasoladaNavy bean soup flavored with tomato and garlic Cup: 2.45 | FakyesLentil and tomato soup. Add vinegar or olive oil for a traditional twist Cup: 2.45 PsarosoupaSpecial seafood gumbo is made with red snapper and grouper chunks Cup: 3.25 KotosoupaOur hearty chicken vegetable soup Cup: 3.25 |
Prepared with fresh vine tomatoes, extra virgin olive oil & imported cheese
AthenianTraditional Greek Salad4.75 With mixed greens, fresh vine tomatoes, Greek olives and feta cheese Large Athenian Salad Platter (serves 1-2)A larger order of our traditional salad7.50 HoriatikiVillage Salad4.95 Vine tomatoes, onion, cheese, cucumbers, Greek olives and peppers Taxas SaladChef’s special Salad4.95 Chopped iceberg lettuce, tomatoes, crumbled feta cheese and our house dressing DomatosalataTomato Salad4.95 Vine tomatoes, onions, feta cheese and olives are in this traditional salad LahanosalataCabbage Salad Finely chopped cabbage with carrots, and celery in garlic vinaigrette3.95 | HortaBoiled Greens Blanched fresh dandelion greens served with lemons and our own olive oil4.25/5.95 Greek Potato SaladPotato chunks flavored with onions, extra virgin olive oil, and garlic2.75/3.95 Grilled chicken breast SaladOur Athenian salad is topped with slices of chicken breast, cooked on the spit9.95 Gyros SaladOur famous Home Made Gyros served over our Athenian salad9.95 Beef shishkabob SaladTry our Athenian salad topped with small beef tenderloin shish kabob11.95 Small pork shish kabob9.95 Small chicken shish kabob9.95 Small grilled octopus12.95
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Enjoy Some of Our Favorites! ( For Two or More) 19.95 per person
AppetizersChoice of: Taramosalata, Melitzanosalata, Scordalia Home Made Gyros Saganaki SaladAthenian Salad | Entrees(choose any four) Sliced Roast Leg of Lamb, Pastichio, Mousaka, Vegeterian Mousaka, Dolmades, Chicken Riganati, Spanakotiropita (Spinach Pie), Keftedes (meatballs), Kontosouvli (pork on the spit) Side DishRice pilaf and potato Or baked vegetables (Briami) Dessert & CoffeeBaklava, Galaktoburiko, Karidopita |
Chose two or more of the following 1/2 orders to make your own combo!
Vegetarian MousakaBaked eggplant casserole6.50 MousakaBaked eggplant and ground meat casserole6.50 DolmadesTender stuffed grape leaves6.50 GyrosHomemade beef and lamb slices6.50 LoukanicoSausage flavored with orange rind6.50 Roast Leg of LambSlices of lean lamb8.50 Roast Loin of LambBaked loin of lamb8.95 | PastichioBaked pasta casserole6.50 KeftedesBeef and lamb meatballs6.50 Spinach Cheese PieFilo stuffed with spinach and feta5.75 Chicken Riganati (Dark)Tender baked chicken6.25 Chicken Riganati (white)Tender baked chicken6.75 Stuffed TomatoesWhen available6.25 Stuffed PeppersWhen available6.25 Beef StifadoWhen available7.95 |
Homemade GyrosSlices of ground beef and lamb, seasoned with herb and spices. Served with pita bread11.95 Chicken RiganatiChicken is bakes with our extra virgin olive oil, herbs, and spices. Served with rice & potatoes or baked vegetables Chicken: 1/4 – 8.95, (white) 9.50
1/2 - 10.95, (white) 11.95
Tender boneless, skinless chicken breast is baked in extra virgin olive oil, garlic, herbs served with rice11.95 Combination PlateRoast leg of lamb, mousaka, dolmades, meatball, vegetables & potatoes13.95 Vegetarian MousakaBaked eggplant, zucchini and potato casserole topped with béchamel sauce10.95 MousakaTraditional recipe of baked eggplant, ground meat and potato casserole topped with béchamel sauce11.95 PastichioBaked pasta, ground meat and cheese casserole topped with béchamel sauce11.95 DolmadesTender grape leaves stuffed with rice, ground meat, and herbs served with an egglemon sauce11.50 Vegetarian PlateAn assortment of vegetable dishes9.95 SpanakotiropitaLayers of spinach and feta cheese baked in flaky filo dough10.95 | Roast Leg of LambColorado sliced lamb flavored with our au jus sauce. Served with rice & potatoes or baked vegetables15.95 Roast Loin of lambColorado loin lamb flavored with our au jus sauce. Served with rice & potatoes or baked vegetables 17.95 KokkinistoColorado Lamb braised in our special tomato sauce. Served with rice & potatoes or baked vegetables15.95 Arni FournouColorado baked lamb served with oven-browned potatoes15.95 Arni AginaratoColorado Lamb with fresh artichokes hearts served in our egg-lemon sauce16.95 Arni with Spinach RiceColorado braised lamb served over our spinach rice15.95 GaridesBaked shrimp, feta and tomato sauce served over rice14.50 KeftedesBeef and lamb meatballs stewed in our special tomato sauce. Served with rice & potatoes or baked vegetables11.50 SpaghettiGrecian-style pasta and cheese flavored with garlic and butter9.95 Spaghetti with Chicken BreastSliced chicken breast sautéed I our tomato-vegetable sauce served over Greek pasta12.95 Rice and yogurtOur thick and rich homemade yogurt served over rice. Yiayia’s favorite!8.95 |
Fresher Greek seafood is only 5,463 miles away!
Fresh Red SnapperThe finest American red snapper, flavored with olive oil, lemon and oregano dressing. Served with rice & potatoes or baked vegetables Market price Fresh Greek Sea BassThis superb Mediterranean fish is dressed with olive oil, lemon and oregano. Served with rice & potatoes or baked vegetables Market price Fresh Broiled Norwegian SalmonA flavorful filet delicately cooked and served with lemon-olive oil sauce. Served with steamed vegetables 14.95 Fried Orange RoughyWe fry the best New Zealand filet and serve it with tartar sauce or seared garlic. Served with rice & potatoes or baked vegetables 15.95 Broiled Orange RoughyWe only use the finest New Zealand orange rougy, Served with rice & potatoes or baked vegetables15.95 Lake Superior White Fish TailA flaky filet of the finest white fish is served with a lemon- olive oil sauce. Served with rice & potatoes or baked vegetables 14.95 Broiled Mahi-Mahi Shish kabobFresh, tender mahi-mahi chunks are first marinated and then broiled to perfection. Served with rice & potatoes or baked vegetables 16.95
The Illinois Department of Public Health advices that eating raw undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. | Broiled seafood shish kabobShrimp, Salmon and catch of the day seafood chunks are combined to make a seafood delight. Served with rice & potatoes or baked vegetables 16.95 Shrimp TourkolimanoShrimp, crumbled feta & tomato sauce baked in a sizzle plate. Served with rice & potatoes or baked vegetables15.95 Cold Octopus SaladTender octopus marinaded in our imported olive oil. Served with rice & potatoes or baked vegetables17.95 Broiled OctopusTender octopus in a Greek marinade. Served with rice & potatoes or baked vegetables15.95 Mediterranean Baby OctopusSmall, tender Mediterranean baby octopus. Served with rice & potatoes or baked vegetables15.95 CalamariTender fried squid served with our zesty cocktail sauce. Served with rice & potatoes or baked vegetables12.95 BakalaoFried Icelandic codfish served crispy with our homemade garlic spread ( skordalia)12.95 Pan Fried SmeltsCrispy fried smelts sprinkled with oregano. Served with rice & potatoes or baked vegetables11.95
Make a complete dinner out of any entrée for an additional 7.95. This includes soup, salad, dessert, and coffee. Greek coffee and some desserts are an additional $ 0.75 each. Please note: Sharing of entrees is an additional 4.50 per person. |
ChickenChicken Shish kabobTender chunks of marinated chicken breast skewered with vegetables12.95 Grilled Skinless Chicken BreastMarinated in olive oil, herbs, and spices11.95 1/2 Broiled Spring ChickenPlease allow 35-46 minutes! For all white meat please add an additional 2.0011.95 BeefBeef Tenderloin Shish KabobTender Beef tenderloin chunks are marinated and grilled to perfections17.95 New York Sirloin SteakChoice 12 oz. sirloin cooked to order19.95 Combination beef tenderloin and Chicken Shish kabob16.95 Combination pork and chicken Shish kabob14.95 | LambLamb ChopsWe bring you the finest Colorado lamb chops, period! Each chop is a tender and joice 6 oz each(2 pc) 34.95 Rack of LambTender Rack of lamb from Colorado46.95 Butterflied Lamb ChopsSix thin-sliced char-broiled Greek style chops (6 pc) 24.95 Lamb RibletsChar-broiled11.95 PorkCenter Cut Pork ChopsTwo juicy chops grilled to perfection (14–16 oz) 13.95 SouvlakiLean and tasty pork tenderloin shish kabob12.95 LoukanicoGreek sausage flavored with orange rind11.95 |
We select the finest and freshest ingredients for each of our superb dishes!
Fresh artichokesServed in our homemade egg-lemon sauceMarket price SpanacorizoSpinach and rice sautéed in tomato sauce3.25 BriamiBaked mixed vegetables in olive oil2.50 FasolakiaBaked string beans in tomato sauce2.95 | BamiesBaked okra in a light tomato sauce2.95 PotatoesBaked in olive oil, lemon, oregano1.95 Rice PilafiRice served with a dollop of tomato sauce1.95 Small SpaghettiIn our homemade tomato sauce4.95 |